Northern Haserot is a full line foodservice distributor, specializing in center-of-the-plate. Family owned since 1878, Northern Haserot is an industry leader in custom cut, quality meats, seafood and produce.
In addition to our excellence in center-of-the-plate, we also offer complete lines of canned goods, frozen foods, paper products, chemicals, equipment and supplies, among other staples. Our membership in UniPro enables us to procure the highest quality products at the best prices.
With three distribution centers, 150 Distributor Sales consultants and a fleet of 125 refrigerated trucks serving five states, Northern Haserot offers timely service in most major Midwest markets.
Our three Perishable Divisions include a USDA federally inspected meat facility, a HAACP fresh seafood processing plant and a “Certified Safe” produce operation. We take extreme measures and care in delivering wholesome, secure and safe food products from all of our facilities to our customers.
Our customer support staff includes district managers, district reps, product specialists, corporate chef, IT consultants, QA managers and our professional in-house sales team. All of our team members embrace our #1 mission at Northern Haserot: Total Customer Satisfaction.